2016 Sangiovese (Gold Medal Winner)


$22.00 / 750ml

First established in California in the late 1880ʼs, Sangiovese grapes have medium to high acidity and body structure that can be medium to firm. The assertive and robust aromas include strawberries, blueberries, and plum with hints of cinnamon, clove, vanilla, smoke, and toast.

Excellent when paired with red meats, lamb, and spicy foods. This wine ages well and will increase in complexity and character over time.

International Tasters Guild Gold Medal Winner